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A LA CARTE MENU

APPETIZERS

  • Trout with cucumber, horseradish and nasturtium ~ CZK 230 

  • Artichoke salad with duck breast and bread sauce ~ CZK 240  

  • Caeser salad with roasted chicken ~ CZK 220  

  • Daikon with Halibut and dashi ~ CZK 190

SOUPS

  • French onion soup with cheese croutons ~ CZK 130  

MAIN COURSES

  • Braised beef “Svíčková“ with dumplings, creamy vegetable sauce and cranberries ~ CZK 340

  • Veal Schnitzel with potato purée and cucumber salad ~ CZK 380

  • Beef fillet with braised short rib, jerusalem artichoke, crispy potato, cabbage ~ CZK 640

  • Salmon with confit fennel and mussel sauce with citrus ~ CZK 340

  • Cauliflower with brown butter, potato emulsion and shimeji  ~ CZK 280

  • Classic club sandwich with chicken, bacon, tomatoes, fried egg, lettuce & french fries ~ CZK 310

  • BeBop Burger with bacon, cheddar cheese, onion, tomatoes, coleslaw salad & french fries ~ CZK 340 

DESSERTS

  • Chocolate tart ~ CZK 190

  • Donuts with vanilla sauce and fig leaf sugar ~ CZK 160

Salmon with confit fennel and mussel sauce with citrus Trout with cucumber, horseradish, and nasturtium Artichoke salad with duck breast and bread sauce Daikon with Halibut and dashi Beef fillet with braised short rib, jerusalem artichoke, crispy potato, cabbage Donuts with vanilla sauce and fig leaf sugar Cauliflower with brown butter, potato emulsion and shimeji