A LA CARTE MENU

NEW MENU FROM 20. 10. 2021

APPETIZERS

• Artichoke salad with smoked duck breast and bread sauce, walnuts ~ CZK 240  

• Daikon with Halibut and dashi ~ CZK 190

• Salmon trout, gooseberry, elderflower, almonds ~ CZK 210 

• Pork knuckle terrine, fennel salad, champignons, brioche~ CZK 250

SOUPS

• Pumpkin soup, fino sherry, potatoes, bacon, onion ~ CZK 190  

MAIN COURSES

• Fallow deer, smoked beetroot, radicchio, orange, bone marrow ~ CZK 510

• Beef fillet, braised short rib, celeriac, mushrooms, beer ~ CZK 690

• Sea bream, Jerusalem artichoke, salmon roe, sea herbs
  ~ CZK 480

• Cauliflower with brown butter, potato emulsion and shimeji  ~ CZK 320

• Veal Schnitzel with potato purée and cucumber salad ~ CZK 460

• Classic club sandwich with chicken, bacon, tomatoes, fried egg, lettuce & french fries ~ CZK 310

• BeBop Burger with bacon, cheddar cheese, onion, tomatoes, coleslaw salad & french fries ~ CZK 340 

DESSERTS

• Chocolate, mandarin, chestnuts ~ CZK 190

• Lime mousse, green apple, spruce meringue ~ CZK 180

• Fig tart, almonds,  fig leaves, warm caramel sauce ~ CZK 180