Christmas menu in La Rotonde
CHRISTMAS EVE DINNER IN LA ROTONDE
open 7:00 pm – 10:30 pm
Festive Buffet with traditional Christmas gastronomy and typical Czech specialties accompanied by live background Christmas music and impeccable service.
4900 CZK per person, including a selection of international wines
or beer, non-alcoholic beverages, coffee or tea.
3900 CZK per person, including non-alcoholic beverages, coffee or tea.
Children under 6 are free, 6–12 years 1,700 CZK per person.
Other beverages can be ordered à la carte.
In the case of cancelation less than 72 hours prior to the event, a fee of 50 EUR per person will be charged.
For the reservation please click here.
- Shrimp cocktail with avocado
- Variation of sushi and sashimi with soy sauce and marinated ginger
- Fresh oysters served on ice
- Tuna and salmon carpaccio garnished with Keta caviar and quail eggs
- Liver pate with fig marmalade
- Roasted beef with sauce remoulade and pickled vegetables
- Parma ham with melon
- The best of smoked fish with creamy horseradish
- Insalata tricolore
- Traditional Czech potato salad
- Caesar salad with tandoori chicken breast and Parmesan cheese
- Waldorf salad with walnuts
- Salad Nicoise with tuna
- Grilled vegetables
- Assorted garden lettuces and fresh vegetable with choice of dressings
- Bohemian fish Christmas soup with croutons
- Chicken consomme with liver dumplings and steamed vegetables
- Honey glazed ham with horseradish and pickled vegetables
- Leg of fellow dear with rosemary
- Whole roasted turkey with Christmas stuffing
- Beef striploin
- Pork filet wrapped in bacon
- Selection of fresh fish from the grill
- Prawns and vegetables from the wok with teriyaki sauce
- Roasted duck with red cabbage
- Wild boar ragout with dried plum sauce
- Fried carp with lemon
- Selection of dumplings
- Gratinated creamy potatoes
- Butter glazed vegetables
- Typical Czech Christmas cakes and cookies
- Crème Brulée
- Profiteroles with crème Parisian
- Exotic fruit salad
- Selection of mini desserts
- Ice cream bar with nuts and berries
- Chocolate fountain with fruit skewers
- Walnut and chocolate pudding with caramel sauce
International cheese platter